Our degreed chefs prepare scrumptious, nutritious meals, pastries, and snacks using the finest ingredients. Each day our residents and patients are presented with a varied menu from which to select the day’s meals and snacks. For residents who prefer an alternative meal, a select menu is available daily. Our dining staff caters to all dietary needs, including gluten free and diabetic. To view what is offered on our weekly menu, scroll through using the arrows below.
Simply click on the arrows next to each day to scroll through all the menus for this week.